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Product Descriptions
hiskey
- Bourbon (Bonded and Straight)
- Canadian (Foreign and U.S.)
- Rye
- Whiskey (Kentucky, Tennessee, Irish, and Blended)
- Scotch (Single Malt, Foreign, and U.S.)
in
- Imported
- Domestic
- Sloe Gin
odka
- Imported
- American (over 80 proof, 80 proof, and under 80 proof)
- Flavored
um
- American Rum
- Barbados, Jamaican, Puerto Rican, and Virgin Island Rum
- Flavored Rum
equila
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randy
- Cognac
- Brandy (Imported and American)
- Flavored Brandy (Apricot, Blackberry, Cherry, Coffee, Ginger, and Misc. Flavored)
ordials
- Amaretto (Imported and American)
- Cremes (Imported, de Cacao, de Menthe, and Miscellaneous)
- Coffee (Imported and American)
- Schnapps (Imported and American)
- Other Imported (Sambuca and Miscellaneous)
- Other American (Anisette, Curacao, Kirschwasser, Triple Sec, and Miscellaneous)
ocktails
ermouth
- Dry Vermouth (Imported and American)
- Sweet Vermouth (Imported and American)
essert/Fortified Wines
- Port (Imported and American)
- Sherry (Imported and American)
- Miscellaneous (Imported and American)
eer
ariety
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| Important Note: The Vermont Department of Liquor Control only carries beer and wine whose alcohol content are, by law, high enough to classify them as spiritous liquors. Many DLC liquor outlets, which are private businesses acting as agents, carry other beer and wine products as licensees, along with soda, food, or other products, but pricing, promotions, selection, etc. are determined by the outlet owners or managers, not by the Department of Liquor Control. |
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